Strawberry Pound Cake

The arrival of the new season is celebrated in the Aman Kyoto kitchen with the creation of a new pink pound cake, made to capture the vibrant colours and flavours of spring time. To create the cake, dried strawberries and pistachio are kneaded into fresh dough and baked until soft and fluffy in texture. The ideal gift for a loved one or souvenir for oneself, the sweet and sour taste of the strawberry is balanced with a buttery richness to create a cake that pairs perfectly with fresh coffee or green tea.