Bask in the festive season with Aman
Step into a season of festive wonder. Browse itineraries and begin your journey.
Festive Season at Amanemu
Festive Season at Amanemu
ISE-SHIMA, JAPAN
With the surrounding area boasting some of the finest Japanese produce, Amanemu’s festive programme celebrates the season with culinary wonder, encouraging loved ones to come together for shared moments around the table.
On Christmas Day, dine on a menu of Matsusaka beef, pork and Ise lobster; on New Year’s Eve take part in the Japanese ritual of eating toshikoshi soba noodles; and on 1 January, follow a traditional osechi breakfast with a ceremony of sake sharing and fortune-bringing mochi pounding. An indulgent start to 2025.
